I would like your thoughts about a some things that were rattling around in my head as I was driving today.
Day old, heritage purebreds can sell from $8-$20+ and half of these could be cockerels (more if you are me! whizzle ).
Pure eggs are anywhere from $25 to $60+ and again half could be cockerels. Depending on a lot of things the hatch may not go well and you could only get 6 or less chicks and remember a number of them will be boys.
In both these cases there is no guarentee on quality as you are just going by what the seller says they have, even if you have seen pictures if they have not been breeding them for a number of years there is probably going to be no consistancy in the quality of the hatch.
Now my questions are why is there such little value in older birds? Why are point of lay pullets so hard to sell? Why are nicely grown, decent quality cockerels hard to sell (well, I do understand that not as many of these are needed, but I think you see my point)?
When pullets are grown you can see the quality in them and to me it is worth paying more for them. I think it is better than the crap shoot of the day olds. Is it because everyone likes the babies? They take a lot of work and not all of them turn out to be what you want. I also think the person that does the hard work to get them there healthy deserves to get decent money for them.
What would you pay for a decent quality 20 week old pullet in the breed of your choice? What about a 20 week old cockerel?
Just some rambling thoughts bouncing around in my head on a long, boring drive today. Thanks for you thoughts on them.
Day old, heritage purebreds can sell from $8-$20+ and half of these could be cockerels (more if you are me! whizzle ).
Pure eggs are anywhere from $25 to $60+ and again half could be cockerels. Depending on a lot of things the hatch may not go well and you could only get 6 or less chicks and remember a number of them will be boys.
In both these cases there is no guarentee on quality as you are just going by what the seller says they have, even if you have seen pictures if they have not been breeding them for a number of years there is probably going to be no consistancy in the quality of the hatch.
Now my questions are why is there such little value in older birds? Why are point of lay pullets so hard to sell? Why are nicely grown, decent quality cockerels hard to sell (well, I do understand that not as many of these are needed, but I think you see my point)?
When pullets are grown you can see the quality in them and to me it is worth paying more for them. I think it is better than the crap shoot of the day olds. Is it because everyone likes the babies? They take a lot of work and not all of them turn out to be what you want. I also think the person that does the hard work to get them there healthy deserves to get decent money for them.
What would you pay for a decent quality 20 week old pullet in the breed of your choice? What about a 20 week old cockerel?
Just some rambling thoughts bouncing around in my head on a long, boring drive today. Thanks for you thoughts on them.